Mackerels Smoked
Our Smoked Mackerel fillets are plump, tasty, brined and smoked in oak fired kilns which produces a smooth tasting fish. It comes vacuum packed to keep the flavours locked in and each pack contains two fillets. Whether you choose to eat them hot or cold they are delicious.
Smoked Mackerel is rich in Omega 3 and is recommend that a healthy balanced diet should include at least 2 portions of fish a week, including 1 of oily fish.
PRODUCT INFO
CONTAINS: Mackerel (Smoked fish fillets, shin-on - containes bones)
ORIGIN: tbc
PORTION SIZES:
MEDIUM: 800g = 5 - 6 portions
LARGE: 1.6kg = 10 - 12 portions
NB: Weight may vary according to the size of the fish caught on the day. Therefore the weight of your fish will be within + or - 10% of the ordered weights listed above. Were necessary an additional portion will be added.
INDIVIDUAL WEIGHT: Approx 110g
STORAGE: Store below -18*c
NOTE: Do not refreeze after thawing
COOKING INSTRUCTIONS
Thaw 40 minutes before serving
To be eaten hot or cold
SHIPPING INFO
We can confirm delivery to your door within 24 - 48 hours of your order.
Deliveries to England, Scotland & Wales are made via a parcel courier service or by one of our Designated Delivery Van Drivers (available in London, Surrey, Sussex & Kent)
For full delivery terms please click here
