Sea Bream Fillets
Also known as Gilt Head Bream in the UK and Dorada in Spain, Sea Bream has a mild & delicate flavour with a texture similar to Sea Bass.
It comes filleted, pin boned with skin-on which makes it perfect for pan frying and grilling. To get that perfect crispy skin, always pat the skin dry with a kitchen towel before placing gently in the frying pan.
30 years ago this fish was rare and considered delicious by those who could afford it, and now we are able to offer this valuable fish at an affordable price to those who love quality seafood.
PRODUCT INFO
CONTAINS: Sea Bream (Raw Fish)
ORIGIN: Aegean SeaPORTION SIZES:
WEIGHT: 900g = 5 - 7 portions
WEIGHT: 1.8kg = 10 - 14 portions
NOTE: Portions may vary according to the size of the fish caught on the day. Therefore the weight of your fish will be within + or - 10% of the ordered weights listed above.
INDIVIDUAL WEIGHT: Approx 140gSTORAGE: Store below -18*c (Do not refreeze after thawing)
COOKING INSTRUCTIONS
FOR BEST RESULTS COOK FROM FROZEN
OVEN BAKE: In a preheated oven 200*C for approx 20 - 25 mins
ENSURE FULLY COOKED BEFORE CONSUMPTIONSHIPPING INFO
We can confirm delivery to your door within 24 - 48 hours of your order.
Deliveries to England, Scotland & Wales are made via a parcel courier service or by one of our Designated Delivery Van Drivers (available in London, Surrey, Sussex & Kent)
For full delivery terms please click here
